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Best In Town Eats
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Pomegranate Chili Vinaigrette, Pickled Shallot
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Caramelized Onion, Crouton, Gruyère
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Bison tartare, assorted aioli, buttermilk onion rings
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Single Origin Black Pepper, Pecorino
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
1lb manila clams, chili, garlic, white wine, parsley & lemon
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
preserved cherries, waffles, smoked maple syrup
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Sea urchin, hazelnut, pear, squid ink brioche
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
chili garlic, soybean, vegan oyster sauce, thai basil
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
cilantro-mint chutney, puffed rice, semolina crackers
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Beef tenderloin, green onion, capers, arugula, parmigiano
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
w/ ponzu mayo & shichimi-chili
8pc salmon 3pc amaebi marinated in house-made soy sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
arrabbiata, burrata, parmesan, baguette
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Mussels, white wine, cream, smoked bacon lardons, spring onion
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
deep fried pork belly stir-fried with garlic, Thai chili
