Best In Town Eats
Pomegranate Chili Vinaigrette, Pickled Shallot
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
butter lettuce, hard boiled eggs, capers, dijon dressing
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Chicken Fried Maitake, Garlic Scape Ranch
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Mussels, white wine, cream, smoked bacon lardons, spring onion
slow smoked and smothered with carolina red bbq sauce
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Dungeness crab, prawns, squid, Calabrian chili butter
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Yuzu Garlic Butter Or Sriracha Honey Lime
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Bison tartare, assorted aioli, buttermilk onion rings
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Marinara, Double Pepperoni and Cheese
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
pork + lamb ragu, brown sage butter, snap peas
Premium Oyster Topped With Uni And Caviar
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Tiger prawns, manila clams, baby scallops, lemon dill cream
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Assortment of cured meats, piccalilli, grilled sourdough
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Morel And Elderflower Piccata
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
8pc salmon 3pc amaebi marinated in house-made soy sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Blueberry habanero jam, crispy shallots, polenta, lemon
deep fried pork belly stir-fried with garlic, Thai chili
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
arrabbiata, burrata, parmesan, baguette
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
