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Best In Town Eats
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Honey roasted
ocally sourced, cocktail sauce, mignonette, lemon
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Sea urchin, hazelnut, pear, squid ink brioche
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Chicken Fried Maitake, Garlic Scape Ranch
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Loong Kong chicken, mushrtooms a la crème
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Ancho chili cream, parmesan popcorn
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
italian sausage and braised fennel ragu, grana padano
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Maitre D’hotel Butter, Radish & Herb Salad
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Chilean crab, baby shrimp, corn sofrito, saffron aioli
aji amarillo puree, pickled turnip, chicharrones
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Bulldog Sauce, Cabbage, Kewpie Mayo
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
1lb manila clams, chili, garlic, white wine, parsley & lemon
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
medjool date glaze, ginger labneh, buckwheat
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
confit tomato, crispy basil, tarragon, poulet au crème
Served with Basmati Cumin Rice
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Stuffed with paneer cheese & spinach
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Shrimp & vegetable dumplings. 4 pieces
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
