.png)
Best In Town Eats
.png)
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
(6 pieces) Flower-shaped dumplings filled with chicken and spices
garlic aioli, crispy capers, sun gold tomatoes
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
spring garlic daikon purée, raddiccio slaw, herb oil
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Pan Fried; Beef, pork, or vegetable
Cheese Grillers & Straight Up Tomato soup taster
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Crispy tofu with go chu jiang and chili mayo
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Sliced marinated pork jowl, served with herb vinaigrette
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
italian sausage and braised fennel ragu, grana padano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Seasonal Compound Butter, Grilled Garlic Scapes
pomodoro, basil, grana padano
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Pickled Vegetables, Fennel Pollen
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Basil, garlic, tomato, chili
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Signature pie loaded with Ezzo Supreme Roni cups
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
preserved cherries, waffles, smoked maple syrup
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Seedy sourdough flatbread, served with seasonal dips
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Asiago, ricotta, roasted winter squash, sage butter, pistachio
