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Marsala and Mushroom Sauce

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

4 pcs - (steamed) prawn, pork & mushroom

House Smoked, Sarawak Pepper, Maple Ancho Glaze

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Crispy tofu with go chu jiang and chili mayo

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

8pc salmon 3pc amaebi marinated in house-made soy sauce

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Basil, garlic, tomato, chili

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Orange gastrique, roasted carrots & pommes dauphine

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

mushrooms, prosciutto, sun-dried tomatoes, lemon

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

in Tomato and Coconut Curry with House Naan

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

squid ink fresh pasta, lobster, bottarga, lemon, chilli

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Sliced marinated pork jowl, served with herb vinaigrette

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Octopus, Seasonal Purée, And Rich Sobrasada Spread

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Crispy pork, carrot, daikon, lechon sauce, and green onions

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Classic Bolognese, Parmigiano Reggiano

Assortment of cured meats, piccalilli, grilled sourdough

Maitre D’hotel Butter, Radish & Herb Salad

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

10 year aged cheddar, roasted jalapeño, scallion

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

herby spicy seared hamachi

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

slow smoked and smothered wth our texas whiskey bbq sauce

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
