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Best In Town Eats
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lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Sauteed Thin Pork Sausage Finished With Basque Cider
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Premium Oyster Topped With Uni And Caviar
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Crispy pork, carrot, daikon, lechon sauce, and green onions
egg salad, red crab, black truffle, milk bread
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Bulldog Sauce, Cabbage, Kewpie Mayo
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
in Thick Yoghurt and Garlic Curry with Onion Rings
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Seedy sourdough flatbread, served with seasonal dips
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
6 pcs Pork spring rolls and plum sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Deep fried breaded tofu and variety of seasonal vegetables
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Japanese style omelette, fried rice and tomato sauce
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
medjool date glaze, ginger labneh, buckwheat
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
rabbit ragù, fried rosemary, english peas, lemon zest
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Akami, Chutoro, Otoro, Negitoro
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
