Best In Town Eats
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Breaded Eggplant, Halloumi Cheese, Marinara Sauce, Basil
arrabbiata, burrata, parmesan, baguette
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Seedy sourdough flatbread, served with seasonal dips
4 pcs - (steamed) prawn, pork & mushroom
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Beef tenderloin, green onion, capers, arugula, parmigiano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Morel And Elderflower Piccata
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Akami, Chutoro, Otoro, Negitoro
Stuffed with paneer cheese & spinach
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Cheese Grillers & Straight Up Tomato soup taster
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
crispy fried chicken with a light dust of hot Mumma spice
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
slow smoked with house rub, smothered in house caroline red bbq sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Mussels, white wine, cream, smoked bacon lardons, spring onion
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
House-made udon with premium dashi broth, served with tempura bits and green onion
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
pressed BC wild sockeye salmon, jalapeño, Miku sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Smoked Bone marrow Emulsion, Onion Ash & Pickle
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Asparagus, Maitake, Chicken Skin
Garlic, ginger, marinated crispy free-range chicken
Garum, Fudgy Yolk, Sorrel And Shiso
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
