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Best In Town Eats
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mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
pistachio pesto, fior di latte, toasted pistachios
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
slow smoked and smothered wth our texas whiskey bbq sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Garlic, ginger, marinated crispy free-range chicken
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
rabbit ragù, fried rosemary, english peas, lemon zest
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Hokkaido scallops, radish, ponzu, chili crisp
Pomelo topped with crispy shallots, shredded coconut
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Classic Bolognese, Parmigiano Reggiano
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
pressed BC wild sockeye salmon, jalapeño, Miku sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Legumes, Cheese, Salsa Verde
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
medjool date glaze, ginger labneh, buckwheat
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
side stripe shrimp, aglio e olio, pangrattato
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Bison tartare, assorted aioli, buttermilk onion rings
