Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Radishes, Serrano Chili, Calamansi Vinaigrette
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Japanese style omelette, fried rice and tomato sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Boneless chicken cooked in delicious pureed spinach curry
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
dried age roasted duck, asian pear cucumber salad
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
deep fried pork belly stir-fried with garlic, Thai chili
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Marinara, Double Pepperoni and Cheese
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Garlic, ginger, marinated crispy free-range chicken
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Pork & Shrimp Or Vegetarian, Chili Crunch
House-made udon with premium dashi broth, served with tempura bits and green onion
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
French Seasoning,cured Egg Yolk, Grated Parmesan, House Made Potato Chips
fennel sausage, soft boiled egg, panko, spicy mayo
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
rabbit ragù, fried rosemary, english peas, lemon zest
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Pea Cream Sauce, Fior Di Latte, Grana Padano, Pancetta, Whipped Burrata, Chermoula, Toasted Hazelnut, 15 Month Comte
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout