Best In Town Eats
Deep fried breaded jumbo size prawns and scallops
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Tomato, fior di latte, basil, extra virgin olive oil
6 pcs Pork spring rolls and plum sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Cheese Grillers & Straight Up Tomato soup taster
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
mussel & shallot cream, charred cabbage & herb salad
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Deep fried breaded tofu and variety of seasonal vegetables
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Side Stripe prawns, olives, crispy pancetta spicy tomato
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Japanese style omelette, fried rice and tomato sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Steamed rice served in chicken and potato curry rich in coconut milk
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
hoisin glaze, ginger sesame slaw, jalapeno jam
fennel sausage, soft boiled egg, panko, spicy mayo
mushrooms, prosciutto, sun-dried tomatoes, lemon
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Legumes, Cheese, Salsa Verde
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pork & Shrimp Or Vegetarian, Chili Crunch
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
