.png)
Best In Town Eats
.png)
Dungeness crab, prawns, squid, Calabrian chili butter
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
house made noodles, trumpet mushroom, basil, coconut
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
The classic marg pie
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Single Origin Black Pepper, Pecorino
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Loong Kong chicken, mushrtooms a la crème
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
in Tomato and Coconut Curry with House Naan
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Pecorino, Whey, Freshly Cracked Sarawak Pepper
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Pomelo topped with crispy shallots, shredded coconut
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Wagyu Beef, Japanese Uni, White Truffles
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Chicken Fried Maitake, Garlic Scape Ranch
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Hokkaido scallops, radish, ponzu, chili crisp
General Tao's Sauce, fried chicken wings, grilled broccolini
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Sea urchin, hazelnut, pear, squid ink brioche
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Premium Oyster Topped With Uni And Caviar
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
(Min 6) Mignonette, Lemon, Horseradish
