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Best In Town Eats
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Dungeness crab, prawns, squid, Calabrian chili butter
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
A southeast Asian style flatbread with curry sauce on the side
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Wagyu Beef, Japanese Uni, White Truffles
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Bacon, Shallots, Grana Padano Parmesan, Panko
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
italian sausage and braised fennel ragu, grana padano
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Thinly shaved veal loin, capers, tonnato sauce
in Thick Yoghurt and Garlic Curry with Onion Rings
Yuzu Garlic Butter Or Sriracha Honey Lime
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
cabbage, shiitake mushroom, black mushroom (2pc)
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
pomodoro, basil, grana padano
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Legumes, Cheese, Salsa Verde
Single Origin Black Pepper, Pecorino
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
rabbit ragù, fried rosemary, english peas, lemon zest
avocado salsa, pickled shallots, Chancho corn tortilla
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
a selection of house-made charcuterie and cheese
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
dried age roasted duck, asian pear cucumber salad
1lb manila clams, chili, garlic, white wine, parsley & lemon
cilantro-mint chutney, puffed rice, semolina crackers
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
