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Best In Town Eats
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Dungeness crab, prawns, squid, Calabrian chili butter
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Mussels, white wine, cream, smoked bacon lardons, spring onion
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Premium Oyster Topped With Uni And Caviar
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Steamed Chinese broccoli, garlic chips & sweet soy
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
squid ink fresh pasta, lobster, bottarga, lemon, chilli
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Assorted Chutney, Toasted Fox Nuts
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
egg salad, red crab, black truffle, milk bread
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
pistachio pesto, fior di latte, toasted pistachios
Herby Goodness, Salsa Machsa
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Al pastor, fried beans, avocado salsa, pickled onions
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Ancho chili cream, parmesan popcorn
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
side stripe shrimp, aglio e olio, pangrattato
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Sliced marinated pork jowl, served with herb vinaigrette
Crisp Dough Pillows, Parmigiano Reggianno
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Served With Lemon, Fresh Grated Horseradish And Mignonette
(Min 6) Mignonette, Lemon, Horseradish
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Caramelized Onion, Crouton, Gruyère
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Tiger prawns, manila clams, baby scallops, lemon dill cream
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
slow smoked and smothered wth our texas whiskey bbq sauce
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Arugula, Insalata di Tonno, Roasted Onion
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
