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Best In Town Eats
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Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
w/ ponzu mayo & shichimi-chili
Sliced marinated grilled beef, served with herb vinaigrette
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Sauteed Thin Pork Sausage Finished With Basque Cider
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pork & Shrimp Or Vegetarian, Chili Crunch
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Steamed Chinese broccoli, garlic chips & sweet soy
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
mushrooms, prosciutto, sun-dried tomatoes, lemon
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Thinly shaved veal loin, capers, tonnato sauce
10 year aged cheddar, roasted jalapeño, scallion
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
cilantro-mint chutney, puffed rice, semolina crackers
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Steamed rice served in chicken and potato curry rich in coconut milk
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
