piquillo pepper, san marzano tomato
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
Asparagus, Maitake, Chicken Skin
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Seedy sourdough flatbread, served with seasonal dips
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
chili jam, B&B pickles, yum yum sauce with fries
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Fregola Sarda, Asparagus, Lemon Butter, Parsley
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Choice of Pork & Veggies // Black Mushroom & Veggies with jicama, carrot, taro, bean thread vermicelli. Served with lettuce, Vietnamese herbs, Mẹ’s Chilli Fish Sauce or Sweet Soy Sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Mussels, tomato coconut cream, smoked chili, lime, cilantro
1lb manila clams, chili, garlic, white wine, parsley & lemon
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
butter lettuce, hard boiled eggs, capers, dijon dressing
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
deep fried pork belly stir-fried with garlic, Thai chili
arrabbiata, burrata, parmesan, baguette
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Sea urchin, hazelnut, pear, squid ink brioche
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
pressed BC wild sockeye salmon, jalapeño, Miku sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Mussels, white wine, cream, smoked bacon lardons, spring onion
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Ancho chili cream, parmesan popcorn
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
dried age roasted duck, asian pear cucumber salad
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Marinara, Double Pepperoni and Cheese
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs