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piquillo pepper, san marzano tomato

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

hoisin glaze, ginger sesame slaw, jalapeno jam

Crispy tofu with go chu jiang and chili mayo

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Orange gastrique, roasted carrots & pommes dauphine

Served With Lemon, Fresh Grated Horseradish And Mignonette

butter lettuce, hard boiled eggs, capers, dijon dressing

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Mussels, tomato coconut cream, smoked chili, lime, cilantro

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Roasted Bone Marrow, Colcannon, Sauce Diane

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Seasonal Compound Butter, Grilled Garlic Scapes

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado


Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

In A Tangy & Creamy Cayenne Curry

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Ancho chili cream, parmesan popcorn

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Wagyu Beef, Japanese Uni, White Truffles

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
