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Garlic, ginger, marinated crispy free-range chicken


Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

1lb manila clams, chili, garlic, white wine, parsley & lemon

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Al pastor, fried beans, avocado salsa, pickled onions

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

preserved cherries, waffles, smoked maple syrup

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Crispy pork, carrot, daikon, lechon sauce, and green onions

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Herby Goodness, Salsa Machsa

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

dried age roasted duck, asian pear cucumber salad

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

chili garlic, soybean, vegan oyster sauce, thai basil

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

house made noodles, trumpet mushroom, basil, coconut

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

hoisin glaze, ginger sesame slaw, jalapeno jam

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Pork Belly, Coconut Cream, Shrimp Paste, Chili

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Pork & Shrimp Or Vegetarian, Chili Crunch

4 pcs - (steamed) prawn, pork & mushroom

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

confit tomato, crispy basil, tarragon, poulet au crème

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Orange gastrique, roasted carrots & pommes dauphine

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

ocally sourced, cocktail sauce, mignonette, lemon

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

6 pcs Pork spring rolls and plum sauce

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Akami, Chutoro, Otoro, Negitoro

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
