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Best In Town Eats
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yuzu and smoked chili sausage
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
chili jam, B&B pickles, yum yum sauce with fries
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
crispy fried chicken with a light dust of hot Mumma spice
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
avocado salsa, pickled shallots, Chancho corn tortilla
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
1lb manila clams, chili, garlic, white wine, parsley & lemon
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Hokkaido scallops, radish, ponzu, chili crisp
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
herby spicy seared hamachi
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Sauteed Thin Pork Sausage Finished With Basque Cider
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Crispy tofu with go chu jiang and chili mayo
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Chicken Fried Maitake, Garlic Scape Ranch
The classic marg pie
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
mushrooms, prosciutto, sun-dried tomatoes, lemon
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
