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Chutoro Sashimi (4piece)

Loong Kong chicken, mushrtooms a la crème

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Gindara sablefish, radicchio crepe with lemon verbena butter

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Tomato, fior di latte, basil, extra virgin olive oil

deep fried pork belly stir-fried with garlic, Thai chili

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Crispy tofu with go chu jiang and chili mayo

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Caramelized Onion Beef Broth, Croutons, Gratinée

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

pistachio condimento, focaccia, pickled jalapeno

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Bulldog Sauce, Cabbage, Kewpie Mayo

pistachio pesto, fior di latte, toasted pistachios

arrabbiata, burrata, parmesan, baguette

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

slow smoked with house rub, smothered in house caroline red bbq sauce

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Thinly shaved veal loin, capers, tonnato sauce

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Onion, Bacon, Chicken Broth, Baguette, Gruyère

w/ ponzu mayo & shichimi-chili

cilantro-mint chutney, puffed rice, semolina crackers

Pan Fried; Beef, pork, or vegetable

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Pickled Vegetables, Fennel Pollen

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

avocado salsa, pickled shallots, Chancho corn tortilla

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

1lb manila clams, chili, garlic, white wine, parsley & lemon
