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Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

6 pcs Pork spring rolls and plum sauce

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

herby spicy seared hamachi

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

4 pcs - (steamed) prawn, pork & mushroom

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Japanese style omelette, fried rice and tomato sauce

Cheese Grillers & Straight Up Tomato soup taster

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Gindara sablefish, radicchio crepe with lemon verbena butter

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Ancho chili cream, parmesan popcorn

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas


Pomelo topped with crispy shallots, shredded coconut

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Served With Lemon, Fresh Grated Horseradish And Mignonette

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Culatello, mozzarella di bufala, compressed pears, thai chili

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Marinara, Double Pepperoni and Cheese

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Chicken Fried Maitake, Garlic Scape Ranch

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
