.png)
Best In Town Eats
.png)
half chicken, roasted garlic jus
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
black truffle aioli, wild watercress, grilled sourdough
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
crispy fried chicken with a light dust of hot Mumma spice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
deep fried pork belly stir-fried with garlic, Thai chili
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Beef tenderloin, green onion, capers, arugula, parmigiano
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
roasted bone marrow, secret sauce, banh mi crostini
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Tiger prawns, manila clams, baby scallops, lemon dill cream
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Loong Kong chicken, mushrtooms a la crème
Bulldog Sauce, Cabbage, Kewpie Mayo
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Maitre D’hotel Butter, Radish & Herb Salad
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Yuzu Garlic Butter Or Sriracha Honey Lime
Gindara sablefish, radicchio crepe with lemon verbena butter
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
slow smoked and smothered wth our texas whiskey bbq sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Garlic, ginger, marinated crispy free-range chicken
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Chicken Fried Maitake, Garlic Scape Ranch
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Pan Fried; Beef, pork, or vegetable
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
