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Served With Salsa Marisquera

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Seedy sourdough flatbread, served with seasonal dips

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

4 pcs - (steamed) prawn, pork & mushroom

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Classic Bolognese, Parmigiano Reggiano

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano


NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

w/ ponzu mayo & shichimi-chili

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

A southeast Asian style flatbread with curry sauce on the side

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

garlic aioli, crispy capers, sun gold tomatoes

Served with Basmati Cumin Rice

Sauteed Thin Pork Sausage Finished With Basque Cider

arrabbiata, burrata, parmesan, baguette

Sea urchin, hazelnut, pear, squid ink brioche

6 pcs Pork spring rolls and plum sauce

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Crispy tofu with go chu jiang and chili mayo

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce


http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

preserved cherries, waffles, smoked maple syrup

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

deep fried pork belly stir-fried with garlic, Thai chili

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Bacon, Shallots, Grana Padano Parmesan, Panko

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Accoutrement, egg yolk, Parmagiano Reggiano, toast

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Assorted Chutney, Toasted Fox Nuts

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
