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Best In Town Eats
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Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Beef tenderloin, green onion, capers, arugula, parmigiano
Caramelized Onion, Crouton, Gruyère
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
6 pcs Pork spring rolls and plum sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
pomodoro, basil, grana padano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Steamed Chinese broccoli, garlic chips & sweet soy
roasted bone marrow, secret sauce, banh mi crostini
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
traditional friulian fried cheese, soft potatoes, slow cooked onions
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Maitre D’hotel Butter, Radish & Herb Salad
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Pork & Shrimp Or Vegetarian, Chili Crunch
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
preserved cherries, waffles, smoked maple syrup
pressed BC wild sockeye salmon, jalapeño, Miku sauce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
w/ ponzu mayo & shichimi-chili
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
mushrooms, prosciutto, sun-dried tomatoes, lemon
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Sliced marinated pork jowl, served with herb vinaigrette
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
deep fried pork belly stir-fried with garlic, Thai chili
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Seedy sourdough flatbread, served with seasonal dips
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
