.png)
Best In Town Eats
.png)
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
egg salad, red crab, black truffle, milk bread
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Deep fried breaded jumbo size prawns and scallops
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
(6 pieces) Flower-shaped dumplings filled with chicken and spices
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Thinly shaved veal loin, capers, tonnato sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
aji amarillo puree, pickled turnip, chicharrones
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Culatello, mozzarella di bufala, compressed pears, thai chili
side stripe shrimp, aglio e olio, pangrattato
in Thick Yoghurt and Garlic Curry with Onion Rings
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Caramelized Onion, Crouton, Gruyère
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Steamed rice served in chicken and potato curry rich in coconut milk
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
avocado salsa, pickled shallots, Chancho corn tortilla
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Crispy pork, carrot, daikon, lechon sauce, and green onions
Egg noodles, marinated egg, prawn & pork wontons
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Gindara sablefish, radicchio crepe with lemon verbena butter
Seitan, poivre sauce, red onion, watercress salad
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Sea urchin, hazelnut, pear, squid ink brioche
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Steamed Chinese broccoli, garlic chips & sweet soy
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
