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Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

in Thick Yoghurt and Garlic Curry with Onion Rings

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Legumes, Cheese, Salsa Verde

House-made udon with premium dashi broth, served with tempura bits and green onion

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

medjool date glaze, ginger labneh, buckwheat

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

slow smoked and smothered wth our texas whiskey bbq sauce

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Crispy pork, carrot, daikon, lechon sauce, and green onions

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Pan Fried; Beef, pork, or vegetable

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

aji amarillo puree, pickled turnip, chicharrones

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Pork Belly, Coconut Cream, Shrimp Paste, Chili

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Tiger prawns, manila clams, baby scallops, lemon dill cream

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Asiago, ricotta, roasted winter squash, sage butter, pistachio
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
