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Best In Town Eats
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beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
General Tao's Sauce, fried chicken wings, grilled broccolini
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Pomelo topped with crispy shallots, shredded coconut
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
cilantro-mint chutney, puffed rice, semolina crackers
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Vietnamese crispy pork belly, đo chua, thit kho emulsion
San marzano tomato sauce, cashew mozzarella, parmesan, basil
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Legumes, Cheese, Salsa Verde
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
w/ ponzu mayo & shichimi-chili
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Yuzu Garlic Butter Or Sriracha Honey Lime
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
herby spicy seared hamachi
Thinly shaved veal loin, capers, tonnato sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
House-made udon with premium dashi broth, served with tempura bits and green onion
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
slow smoked and smothered wth our texas whiskey bbq sauce
Sea urchin, hazelnut, pear, squid ink brioche
Caramelized Onion, Crouton, Gruyère
