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Best In Town Eats
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beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Tiger prawns, manila clams, baby scallops, lemon dill cream
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Sliced marinated pork jowl, served with herb vinaigrette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Served with Basmati Cumin Rice
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
italian sausage and braised fennel ragu, grana padano
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Crispy tofu with go chu jiang and chili mayo
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
deep fried pork belly stir-fried with garlic, Thai chili
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Seitan, poivre sauce, red onion, watercress salad
Egg noodles, marinated egg, prawn & pork wontons
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Hokkaido scallops, radish, ponzu, chili crisp
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
spring garlic daikon purée, raddiccio slaw, herb oil
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Dungeness crab, prawns, squid, Calabrian chili butter
Japanese style omelette, fried rice and tomato sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
chili garlic, soybean, vegan oyster sauce, thai basil
Steamed rice served in chicken and potato curry rich in coconut milk
and Paneer Creamy Onion Curry with Basmati Cumin Rice
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Akami, Chutoro, Otoro, Negitoro
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Legumes, Cheese, Salsa Verde
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Wagyu Beef, Japanese Uni, White Truffles
8pc salmon 3pc amaebi marinated in house-made soy sauce
