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Best In Town Eats
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preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
In A Tangy & Creamy Cayenne Curry
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Signature pie loaded with Ezzo Supreme Roni cups
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Pickled Vegetables, Fennel Pollen
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
garlic aioli, crispy capers, sun gold tomatoes
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
slow smoked and smothered wth our texas whiskey bbq sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Gindara sablefish, radicchio crepe with lemon verbena butter
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
roasted bone marrow, secret sauce, banh mi crostini
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
house made noodles, trumpet mushroom, basil, coconut
Served With Lemon, Fresh Grated Horseradish And Mignonette
