.png)

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Seitan, poivre sauce, red onion, watercress salad

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

medjool date glaze, ginger labneh, buckwheat

Sea urchin, hazelnut, pear, squid ink brioche

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Caramelized Onion Beef Broth, Croutons, Gratinée

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce


Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Steamed Chinese broccoli, garlic chips & sweet soy

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Marinara, Double Pepperoni and Cheese

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Beef tenderloin, green onion, capers, arugula, parmigiano

Cheese Grillers & Straight Up Tomato soup taster

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

pistachio pesto, fior di latte, toasted pistachios

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

in Thick Yoghurt and Garlic Curry with Onion Rings

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Chilean crab, baby shrimp, corn sofrito, saffron aioli

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Loong Kong chicken, mushrtooms a la crème

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Grain fed pork from Johnston's farm, squash, insalata, pork jus

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Pork Belly, Coconut Cream, Shrimp Paste, Chili

