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preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Seasonal Compound Butter, Grilled Garlic Scapes

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

a selection of house-made charcuterie and cheese

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Crispy pork, carrot, daikon, lechon sauce, and green onions

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

pistachio pesto, fior di latte, toasted pistachios

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

medjool date glaze, ginger labneh, buckwheat

6 pcs Pork spring rolls and plum sauce

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Gindara sablefish, radicchio crepe with lemon verbena butter

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Bison tartare, assorted aioli, buttermilk onion rings

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Premium Oyster Topped With Uni And Caviar

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Pomelo topped with crispy shallots, shredded coconut

8pc salmon 3pc amaebi marinated in house-made soy sauce

Maitre D’hotel Butter, Radish & Herb Salad

confit tomato, crispy basil, tarragon, poulet au crème

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Sliced marinated grilled beef, served with herb vinaigrette
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

spring garlic daikon purée, raddiccio slaw, herb oil

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

hoisin glaze, ginger sesame slaw, jalapeno jam

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad


Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Japanese style omelette, fried rice and tomato sauce

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Seedy sourdough flatbread, served with seasonal dips

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

(6 pieces) Flower-shaped dumplings filled with chicken and spices

pistachio condimento, focaccia, pickled jalapeno

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
