Best In Town Eats
Nduja, Saffron Tomato Broth, Bread
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Al pastor, fried beans, avocado salsa, pickled onions
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Smoked Castelvetrano, Chorizo Vinaigrette
Japanese style omelette, fried rice and tomato sauce
House-made udon with premium dashi broth, served with tempura bits and green onion
Stuffed with paneer cheese & spinach
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Caramelized Onion, Crouton, Gruyère
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Crispy pork, carrot, daikon, lechon sauce, and green onions
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Dungeness crab, prawns, squid, Calabrian chili butter
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
house made noodles, trumpet mushroom, basil, coconut
Classic Bolognese, Parmigiano Reggiano
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
slow smoked and smothered wth our texas whiskey bbq sauce
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
