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Best In Town Eats
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squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
traditional friulian fried cheese, soft potatoes, slow cooked onions
Pomelo topped with crispy shallots, shredded coconut
pistachio condimento, focaccia, pickled jalapeno
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Wagyu Beef, Japanese Uni, White Truffles
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Sliced marinated grilled beef, served with herb vinaigrette
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Bison tartare, assorted aioli, buttermilk onion rings
Shrimp & vegetable dumplings. 4 pieces
roasted bone marrow, secret sauce, banh mi crostini
thinly sliced beef tenderloin, horseradish aioli , grana padano,
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Smoked Bone marrow Emulsion, Onion Ash & Pickle
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
4 pcs - (steamed) prawn, pork & mushroom
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
mushrooms, prosciutto, sun-dried tomatoes, lemon
Hokkaido scallops, radish, ponzu, chili crisp
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
