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Best In Town Eats
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squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pickled Vegetables, Fennel Pollen
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
chili jam, B&B pickles, yum yum sauce with fries
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
herby spicy seared hamachi
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Crispy pork, carrot, daikon, lechon sauce, and green onions
Premium Oyster Topped With Uni And Caviar
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Gindara sablefish, radicchio crepe with lemon verbena butter
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
slow smoked and smothered wth our texas whiskey bbq sauce
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Basil, garlic, tomato, chili
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Cheese Grillers & Straight Up Tomato soup taster
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Loong Kong chicken, mushrtooms a la crème
Bulldog Sauce, Cabbage, Kewpie Mayo
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
10 year aged cheddar, roasted jalapeño, scallion
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Served with Basmati Cumin Rice
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
6 pcs Pork spring rolls and plum sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Deep fried breaded jumbo size prawns and scallops
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Bacon, Shallots, Grana Padano Parmesan, Panko
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
vichyssoise, green coriander vinegar, crispy leeks
italian sausage and braised fennel ragu, grana padano
hoisin glaze, ginger sesame slaw, jalapeno jam
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
w/ ponzu mayo & shichimi-chili
