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Best In Town Eats
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vichyssoise, green coriander vinegar, crispy leeks
deep fried pork belly stir-fried with garlic, Thai chili
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Served with Basmati Cumin Rice
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
pork + lamb ragu, brown sage butter, snap peas
Premium Oyster Topped With Uni And Caviar
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Crispy tofu with go chu jiang and chili mayo
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Bacon, Shallots, Grana Padano Parmesan, Panko
fennel sausage, soft boiled egg, panko, spicy mayo
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
in Tomato and Coconut Curry with House Naan
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
slow smoked and smothered with carolina red bbq sauce
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Deep fried breaded jumbo size prawns and scallops
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
dried age roasted duck, asian pear cucumber salad
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Seedy sourdough flatbread, served with seasonal dips
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Sliced marinated pork jowl, served with herb vinaigrette
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
aji amarillo puree, pickled turnip, chicharrones
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
