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Best In Town Eats
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Anchovy Butter
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
roasted bone marrow, secret sauce, banh mi crostini
Roasted Bone Marrow, Colcannon, Sauce Diane
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Caramelized Onion, Crouton, Gruyère
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
chili garlic, soybean, vegan oyster sauce, thai basil
Wagyu Beef, Japanese Uni, White Truffles
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Blueberry habanero jam, crispy shallots, polenta, lemon
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Bison tartare, assorted aioli, buttermilk onion rings
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Pomelo topped with crispy shallots, shredded coconut
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Steamed rice served in chicken and potato curry rich in coconut milk
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
