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Best In Town Eats
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Anchovy Butter
Culatello, mozzarella di bufala, compressed pears, thai chili
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
egg salad, red crab, black truffle, milk bread
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
side stripe shrimp, aglio e olio, pangrattato
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Smoked Bone marrow Emulsion, Onion Ash & Pickle
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Gindara sablefish, radicchio crepe with lemon verbena butter
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
crispy fried chicken with a light dust of hot Mumma spice
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Pork & Shrimp Or Vegetarian, Chili Crunch
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Bacon, Shallots, Grana Padano Parmesan, Panko
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Steamed rice served in chicken and potato curry rich in coconut milk
aji amarillo puree, pickled turnip, chicharrones
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
pistachio condimento, focaccia, pickled jalapeno
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Tiger prawns, manila clams, baby scallops, lemon dill cream
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Seasonal Compound Butter, Grilled Garlic Scapes
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Roasted Bone Marrow, Colcannon, Sauce Diane
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
confit tomato, crispy basil, tarragon, poulet au crème
Sieglinde Potato, Baby Turnip
8pc salmon 3pc amaebi marinated in house-made soy sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Garlic, ginger, marinated crispy free-range chicken
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
garlic aioli, crispy capers, sun gold tomatoes
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Served with Basmati Cumin Rice
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
