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Best In Town Eats
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Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Gindara sablefish, radicchio crepe with lemon verbena butter
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
garlic aioli, crispy capers, sun gold tomatoes
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Yuzu Garlic Butter Or Sriracha Honey Lime
Caramelized Onion, Crouton, Gruyère
Sea urchin, hazelnut, pear, squid ink brioche
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Beef tenderloin, green onion, capers, arugula, parmigiano
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Mussels, white wine, cream, smoked bacon lardons, spring onion
Mussels, tomato coconut cream, smoked chili, lime, cilantro
in Thick Yoghurt and Garlic Curry with Onion Rings
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
roasted bone marrow, secret sauce, banh mi crostini
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Pickled Vegetables, Fennel Pollen
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Served with Basmati Cumin Rice
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
confit tomato, crispy basil, tarragon, poulet au crème
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Bison tartare, assorted aioli, buttermilk onion rings
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Deep fried breaded jumbo size prawns and scallops
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
in Tomato and Coconut Curry with House Naan
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Sliced marinated grilled beef, served with herb vinaigrette
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
herby spicy seared hamachi
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Seedy sourdough flatbread, served with seasonal dips
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
