Best In Town Eats
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Wagyu Beef, Japanese Uni, White Truffles
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Sliced marinated pork jowl, served with herb vinaigrette
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Stuffed with paneer cheese & spinach
Signature pie loaded with Ezzo Supreme Roni cups
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Steamed rice served in chicken and potato curry rich in coconut milk
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
aji amarillo puree, pickled turnip, chicharrones
preserved cherries, waffles, smoked maple syrup
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
General Tao's Sauce, fried chicken wings, grilled broccolini
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Crisp Dough Pillows, Parmigiano Reggianno
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
butter lettuce, hard boiled eggs, capers, dijon dressing
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
(Min 6) Mignonette, Lemon, Horseradish
Assortment of cured meats, piccalilli, grilled sourdough
slow smoked with house rub, smothered in house caroline red bbq sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
fennel sausage, soft boiled egg, panko, spicy mayo
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
slow smoked and smothered with carolina red bbq sauce
Legumes, Cheese, Salsa Verde
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
