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Best In Town Eats
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Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
medjool date glaze, ginger labneh, buckwheat
deep fried pork belly stir-fried with garlic, Thai chili
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
ocally sourced, cocktail sauce, mignonette, lemon
traditional friulian fried cheese, soft potatoes, slow cooked onions
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
side stripe shrimp, aglio e olio, pangrattato
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Caramelized Onion, Crouton, Gruyère
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Ancho chili cream, parmesan popcorn
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Pickled Vegetables, Fennel Pollen
Deep fried breaded tofu and variety of seasonal vegetables
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Shrimp & vegetable dumplings. 4 pieces
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Seasonal Compound Butter, Grilled Garlic Scapes
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
