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Best In Town Eats
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Smoked Bone marrow Emulsion, Onion Ash & Pickle
Garlic, ginger, marinated crispy free-range chicken
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Chicken Fried Maitake, Garlic Scape Ranch
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Arugula, Insalata di Tonno, Roasted Onion
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Japanese style omelette, fried rice and tomato sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
House-made udon with premium dashi broth, served with tempura bits and green onion
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
ricotta, chanterelle mushrooms, taleggio fonduta, sage
confit tomato, crispy basil, tarragon, poulet au crème
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
aji amarillo puree, pickled turnip, chicharrones
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Marinara, Double Pepperoni and Cheese
The classic marg pie
vichyssoise, green coriander vinegar, crispy leeks
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Thinly shaved veal loin, capers, tonnato sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
butter lettuce, hard boiled eggs, capers, dijon dressing
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
black truffle aioli, wild watercress, grilled sourdough
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Sea urchin, hazelnut, pear, squid ink brioche
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
preserved cherries, waffles, smoked maple syrup
garlic aioli, crispy capers, sun gold tomatoes
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Deep fried breaded jumbo size prawns and scallops
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Yuzu Garlic Butter Or Sriracha Honey Lime
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Served with Basmati Cumin Rice
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
mushrooms, prosciutto, sun-dried tomatoes, lemon
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Seasonal Compound Butter, Grilled Garlic Scapes
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
