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Best In Town Eats
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Smoked Bone marrow Emulsion, Onion Ash & Pickle
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
herby spicy seared hamachi
squid ink fresh pasta, lobster, bottarga, lemon, chilli
(6 pieces) Flower-shaped dumplings filled with chicken and spices
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
slow smoked and smothered with carolina red bbq sauce
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
House Smoked, Sarawak Pepper, Maple Ancho Glaze
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
pistachio pesto, fior di latte, toasted pistachios
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
humboldt Squid bolognese, Taggiasca olives, herb ricotta
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Mussels, tomato coconut cream, smoked chili, lime, cilantro
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Served with Basmati Cumin Rice
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Premium Oyster Topped With Uni And Caviar
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Assortment of cured meats, piccalilli, grilled sourdough
pistachio condimento, focaccia, pickled jalapeno
Mussels, white wine, cream, smoked bacon lardons, spring onion
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
pressed BC wild sockeye salmon, jalapeño, Miku sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
black truffle aioli, wild watercress, grilled sourdough
