.png)

Aji Panca, Yam Fondant, Chimichurri

Caramelized Onion, Crouton, Gruyère

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

slow smoked and smothered wth our texas whiskey bbq sauce

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

mushrooms, prosciutto, sun-dried tomatoes, lemon

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

roasted bone marrow, secret sauce, banh mi crostini

Octopus, Seasonal Purée, And Rich Sobrasada Spread

dried age roasted duck, asian pear cucumber salad

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Sliced marinated pork jowl, served with herb vinaigrette

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

black truffle aioli, wild watercress, grilled sourdough

Stuffed with paneer cheese & spinach

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Seitan, poivre sauce, red onion, watercress salad

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Loong Kong chicken, mushrtooms a la crème

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Cheese Grillers & Straight Up Tomato soup taster

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper


avocado salsa, pickled shallots, Chancho corn tortilla

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Steamed rice served in chicken and potato curry rich in coconut milk

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Al pastor, fried beans, avocado salsa, pickled onions

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
