.png)
Best In Town Eats
.png)
Aji Panca, Yam Fondant, Chimichurri
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
House-made udon with premium dashi broth, served with tempura bits and green onion
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Hanger Steak Served With Choice Of Pommes Frites Or Salad
dried age roasted duck, asian pear cucumber salad
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Deep fried breaded tofu and variety of seasonal vegetables
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Served With Lemon, Fresh Grated Horseradish And Mignonette
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
aji amarillo puree, pickled turnip, chicharrones
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Maitre D’hotel Butter, Radish & Herb Salad
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
arrabbiata, burrata, parmesan, baguette
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Deep fried breaded jumbo size prawns and scallops
Seedy sourdough flatbread, served with seasonal dips
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
three day cure & braised pork, kale, broccolini, mezcal salsa verde
10 year aged cheddar, roasted jalapeño, scallion
The classic marg pie
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Garlic, ginger, marinated crispy free-range chicken
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
In A Tangy & Creamy Cayenne Curry
Egg noodles, marinated egg, prawn & pork wontons
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
