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Best In Town Eats
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Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
in Tomato and Coconut Curry with House Naan
pomodoro, basil, grana padano
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
preserved cherries, waffles, smoked maple syrup
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
crispy fried chicken with a light dust of hot Mumma spice
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Ancho chili cream, parmesan popcorn
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
in Thick Yoghurt and Garlic Curry with Onion Rings
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Pan Fried; Beef, pork, or vegetable
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
chili jam, B&B pickles, yum yum sauce with fries
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
