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Best In Town Eats
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Seitan, poivre sauce, red onion, watercress salad
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Sieglinde Potato, Baby Turnip
Premium Oyster Topped With Uni And Caviar
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef tenderloin, green onion, capers, arugula, parmigiano
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Sliced marinated grilled beef, served with herb vinaigrette
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Sliced marinated pork jowl, served with herb vinaigrette
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Stuffed with paneer cheese & spinach
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Pickled Vegetables, Fennel Pollen
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
humboldt Squid bolognese, Taggiasca olives, herb ricotta
aji amarillo puree, pickled turnip, chicharrones
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Bacon, Shallots, Grana Padano Parmesan, Panko
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Bulldog Sauce, Cabbage, Kewpie Mayo
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Basil, garlic, tomato, chili
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
black truffle aioli, wild watercress, grilled sourdough
General Tao's Sauce, fried chicken wings, grilled broccolini
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Al pastor, fried beans, avocado salsa, pickled onions
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Pork & Shrimp Or Vegetarian, Chili Crunch
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
cilantro-mint chutney, puffed rice, semolina crackers
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Seasonal Compound Butter, Grilled Garlic Scapes
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Marinara, Double Pepperoni and Cheese
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Crispy tofu with go chu jiang and chili mayo
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
