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Best In Town Eats
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Seitan, poivre sauce, red onion, watercress salad
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Stuffed with paneer cheese & spinach
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
House-made udon with premium dashi broth, served with tempura bits and green onion
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Seasonal Compound Butter, Grilled Garlic Scapes
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Basil, garlic, tomato, chili
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
black truffle aioli, wild watercress, grilled sourdough
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Sea urchin, hazelnut, pear, squid ink brioche
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Arugula, Insalata di Tonno, Roasted Onion
Sieglinde Potato, Baby Turnip
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Assortment of cured meats, piccalilli, grilled sourdough
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
italian sausage and braised fennel ragu, grana padano
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Served With Lemon, Fresh Grated Horseradish And Mignonette
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Sauteed Thin Pork Sausage Finished With Basque Cider
deep fried pork belly stir-fried with garlic, Thai chili
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Sliced marinated pork jowl, served with herb vinaigrette
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
