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Best In Town Eats
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cabbage, shiitake mushroom, black mushroom (2pc)
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Served With Lemon, Fresh Grated Horseradish And Mignonette
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Stuffed with paneer cheese & spinach
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Sauteed Thin Pork Sausage Finished With Basque Cider
Roasted Bone Marrow, Colcannon, Sauce Diane
Legumes, Cheese, Salsa Verde
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Herby Goodness, Salsa Machsa
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Pan Fried; Beef, pork, or vegetable
Pomelo topped with crispy shallots, shredded coconut
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Sea urchin, hazelnut, pear, squid ink brioche
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
house made noodles, trumpet mushroom, basil, coconut
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Crispy tofu with go chu jiang and chili mayo
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
garlic aioli, crispy capers, sun gold tomatoes
rabbit ragù, fried rosemary, english peas, lemon zest
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
