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Best In Town Eats
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confit tomato, crispy basil, tarragon, poulet au crème
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Sieglinde Potato, Baby Turnip
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Marinara, Double Pepperoni and Cheese
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
roasted bone marrow, secret sauce, banh mi crostini
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
side stripe shrimp, aglio e olio, pangrattato
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Loong Kong chicken, mushrtooms a la crème
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
cabbage, shiitake mushroom, black mushroom (2pc)
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
rabbit ragù, fried rosemary, english peas, lemon zest
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
General Tao's Sauce, fried chicken wings, grilled broccolini
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
herby spicy seared hamachi
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
chili jam, B&B pickles, yum yum sauce with fries
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
(Min 6) Mignonette, Lemon, Horseradish
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
