Best In Town Eats
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
(6 pieces) Flower-shaped dumplings filled with chicken and spices
8pc salmon 3pc amaebi marinated in house-made soy sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
herby spicy seared hamachi
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Vietnamese crispy pork belly, đo chua, thit kho emulsion
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Assortment of cured meats, piccalilli, grilled sourdough
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
House-made udon with premium dashi broth, served with tempura bits and green onion
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Caramelized Onion, Crouton, Gruyère
dried age roasted duck, asian pear cucumber salad
Egg noodles, marinated egg, prawn & pork wontons
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Garlic, ginger, marinated crispy free-range chicken
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Shrimp & vegetable dumplings. 4 pieces
Steamed Chinese broccoli, garlic chips & sweet soy
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Al pastor, fried beans, avocado salsa, pickled onions
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Served With Lemon, Fresh Grated Horseradish And Mignonette
Crispy tofu with go chu jiang and chili mayo
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
