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Best In Town Eats
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Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Pickled Vegetables, Fennel Pollen
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
vichyssoise, green coriander vinegar, crispy leeks
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
slow smoked and smothered with carolina red bbq sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
confit tomato, crispy basil, tarragon, poulet au crème
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
side stripe shrimp, aglio e olio, pangrattato
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Single Origin Black Pepper, Pecorino
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Sliced marinated pork jowl, served with herb vinaigrette
Pecorino, Whey, Freshly Cracked Sarawak Pepper
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
w/ ponzu mayo & shichimi-chili
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
