.png)

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Culatello, mozzarella di bufala, compressed pears, thai chili

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Wagyu Beef, Japanese Uni, White Truffles

ricotta, chanterelle mushrooms, taleggio fonduta, sage

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Basil, garlic, tomato, chili

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

vichyssoise, green coriander vinegar, crispy leeks

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Bison tartare, assorted aioli, buttermilk onion rings

slow smoked with house rub, smothered in house caroline red bbq sauce

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Yuzu Garlic Butter Or Sriracha Honey Lime

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Thinly shaved veal loin, capers, tonnato sauce

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw


beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Onion, Bacon, Chicken Broth, Baguette, Gruyère

crispy fried chicken with a light dust of hot Mumma spice

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Seitan, poivre sauce, red onion, watercress salad

house made noodles, trumpet mushroom, basil, coconut

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

slow smoked and smothered with carolina red bbq sauce

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Premium Oyster Topped With Uni And Caviar

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Ancho chili cream, parmesan popcorn

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere


cabbage, shiitake mushroom, black mushroom (2pc)

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
