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Best In Town Eats
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Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
confit tomato, crispy basil, tarragon, poulet au crème
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Seasonal Compound Butter, Grilled Garlic Scapes
pomodoro, basil, grana padano
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Fried chicken, bacon, cheese, egg, sausage gravy
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Orange gastrique, roasted carrots & pommes dauphine
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
deep fried pork belly stir-fried with garlic, Thai chili
ocally sourced, cocktail sauce, mignonette, lemon
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Served With Lemon, Fresh Grated Horseradish And Mignonette
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Deep fried chicken skin, fish sauce, lime leaf, black pepper
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Dungeness crab, prawns, squid, Calabrian chili butter
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Crispy tofu with go chu jiang and chili mayo
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Classic Bolognese, Parmigiano Reggiano
In A Tangy & Creamy Cayenne Curry
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
8pc salmon 3pc amaebi marinated in house-made soy sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Octopus, Seasonal Purée, And Rich Sobrasada Spread
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
cabbage, shiitake mushroom, black mushroom (2pc)
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
slow smoked and smothered wth our texas whiskey bbq sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
