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Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

The classic marg pie

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

House-made udon with premium dashi broth, served with tempura bits and green onion

Seedy sourdough flatbread, served with seasonal dips


Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Classic Bolognese, Parmigiano Reggiano

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

cilantro-mint chutney, puffed rice, semolina crackers

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

pork + lamb ragu, brown sage butter, snap peas

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam


mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

traditional friulian fried cheese, soft potatoes, slow cooked onions

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Pickled Vegetables, Gorgonzola, Focaccia Croutons


Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

butter lettuce, hard boiled eggs, capers, dijon dressing

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Grain fed pork from Johnston's farm, squash, insalata, pork jus

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

cabbage, shiitake mushroom, black mushroom (2pc)

Fried chicken, bacon, cheese, egg, sausage gravy

Single Origin Black Pepper, Pecorino

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

House Smoked, Sarawak Pepper, Maple Ancho Glaze
