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Best In Town Eats
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3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Shrimp & vegetable dumplings. 4 pieces
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
rabbit ragù, fried rosemary, english peas, lemon zest
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Crispy tofu with go chu jiang and chili mayo
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cheese Grillers & Straight Up Tomato soup taster
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
medjool date glaze, ginger labneh, buckwheat
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
traditional friulian fried cheese, soft potatoes, slow cooked onions
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Tomato, fior di latte, basil, extra virgin olive oil
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
In A Tangy & Creamy Cayenne Curry
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
pistachio condimento, focaccia, pickled jalapeno
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Deep fried breaded tofu and variety of seasonal vegetables
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Steamed Chinese broccoli, garlic chips & sweet soy
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Crisp Dough Pillows, Parmigiano Reggianno
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
House-made udon with premium dashi broth, served with tempura bits and green onion
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
