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Best In Town Eats
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Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Stuffed with paneer cheese & spinach
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Basil, garlic, tomato, chili
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Culatello, mozzarella di bufala, compressed pears, thai chili
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Wagyu Beef, Japanese Uni, White Truffles
a selection of house-made charcuterie and cheese
avocado salsa, pickled shallots, Chancho corn tortilla
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Chicken Fried Maitake, Garlic Scape Ranch
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Pomelo topped with crispy shallots, shredded coconut
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Beef tenderloin, green onion, capers, arugula, parmigiano
Served with Basmati Cumin Rice
Garlic, ginger, marinated crispy free-range chicken
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
