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Best In Town Eats
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Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Loong Kong chicken, mushrtooms a la crème
(6 pieces) Flower-shaped dumplings filled with chicken and spices
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
General Tao's Sauce, fried chicken wings, grilled broccolini
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
traditional friulian fried cheese, soft potatoes, slow cooked onions
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
(Min 6) Mignonette, Lemon, Horseradish
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
Classic Bolognese, Parmigiano Reggiano
pork + lamb ragu, brown sage butter, snap peas
Pickled Vegetables, Fennel Pollen
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
squid ink fresh pasta, lobster, bottarga, lemon, chilli
avocado salsa, pickled shallots, Chancho corn tortilla
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
slow smoked and smothered with carolina red bbq sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pork & Shrimp Or Vegetarian, Chili Crunch
Japanese style omelette, fried rice and tomato sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
4 pcs - (steamed) prawn, pork & mushroom
Fried chicken, bacon, cheese, egg, sausage gravy
Caramelized Onion Beef Broth, Croutons, Gratinée
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
arrabbiata, burrata, parmesan, baguette
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Arugula, Insalata di Tonno, Roasted Onion
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Vietnamese crispy pork belly, đo chua, thit kho emulsion
