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Best In Town Eats
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Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Garlic, ginger, marinated crispy free-range chicken
Sliced marinated pork jowl, served with herb vinaigrette
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Japanese style omelette, fried rice and tomato sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
deep fried pork belly stir-fried with garlic, Thai chili
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
preserved cherries, waffles, smoked maple syrup
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Assorted Chutney, Toasted Fox Nuts
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Seasonal Compound Butter, Grilled Garlic Scapes
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Assortment of cured meats, piccalilli, grilled sourdough
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
dried age roasted duck, asian pear cucumber salad
General Tao's Sauce, fried chicken wings, grilled broccolini
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Classic Bolognese, Parmigiano Reggiano
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Herby Goodness, Salsa Machsa
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
slow smoked and smothered with carolina red bbq sauce
(Min 6) Mignonette, Lemon, Horseradish
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
pork + lamb ragu, brown sage butter, snap peas
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
