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Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

6 pcs Pork spring rolls and plum sauce

vichyssoise, green coriander vinegar, crispy leeks

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Yuzu Garlic Butter Or Sriracha Honey Lime

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

slow smoked and smothered wth our texas whiskey bbq sauce

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

8pc salmon 3pc amaebi marinated in house-made soy sauce

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Mussels, white wine, cream, smoked bacon lardons, spring onion

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Stuffed with paneer cheese & spinach

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

4 pcs - (steamed) prawn, pork & mushroom

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Wagyu Beef, Japanese Uni, White Truffles

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Roasted Bone Marrow, Colcannon, Sauce Diane

arrabbiata, burrata, parmesan, baguette

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Bulldog Sauce, Cabbage, Kewpie Mayo

side stripe shrimp, aglio e olio, pangrattato

Culatello, mozzarella di bufala, compressed pears, thai chili

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

In A Tangy & Creamy Cayenne Curry

pressed BC wild sockeye salmon, jalapeño, Miku sauce

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Hokkaido scallops, radish, ponzu, chili crisp

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

ocally sourced, cocktail sauce, mignonette, lemon

aji amarillo puree, pickled turnip, chicharrones

Loong Kong chicken, mushrtooms a la crème

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
