.png)
Best In Town Eats
.png)
On Toast
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Steamed rice served in chicken and potato curry rich in coconut milk
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
10 year aged cheddar, roasted jalapeño, scallion
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Sea urchin, hazelnut, pear, squid ink brioche
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Bulldog Sauce, Cabbage, Kewpie Mayo
Smoked Bone marrow Emulsion, Onion Ash & Pickle
General Tao's Sauce, fried chicken wings, grilled broccolini
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Maitre D’hotel Butter, Radish & Herb Salad
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Basil, garlic, tomato, chili
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
deep fried pork belly stir-fried with garlic, Thai chili
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Assorted Chutney, Toasted Fox Nuts
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
In A Tangy & Creamy Cayenne Curry
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Sauteed Thin Pork Sausage Finished With Basque Cider
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Thinly shaved veal loin, capers, tonnato sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Single Origin Black Pepper, Pecorino
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
