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Best In Town Eats
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On Toast
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
pomodoro, basil, grana padano
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Sea urchin, hazelnut, pear, squid ink brioche
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
roasted bone marrow, secret sauce, banh mi crostini
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
aji amarillo puree, pickled turnip, chicharrones
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
The classic marg pie
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
ocally sourced, cocktail sauce, mignonette, lemon
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Seasonal Compound Butter, Grilled Garlic Scapes
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Bison tartare, assorted aioli, buttermilk onion rings
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
slow smoked with house rub, smothered in house caroline red bbq sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
spring garlic daikon purée, raddiccio slaw, herb oil
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Tomato, fior di latte, basil, extra virgin olive oil
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Asiago, ricotta, roasted winter squash, sage butter, pistachio
garlic aioli, crispy capers, sun gold tomatoes
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
1lb manila clams, chili, garlic, white wine, parsley & lemon
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
