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Best In Town Eats
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10oz bone in chop, caramelized apple, apple kimchi, mustard tare
hoisin glaze, ginger sesame slaw, jalapeno jam
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Sliced marinated grilled beef, served with herb vinaigrette
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Assortment of cured meats, piccalilli, grilled sourdough
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Maitre D’hotel Butter, Radish & Herb Salad
Bison tartare, assorted aioli, buttermilk onion rings
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Marinara, Double Pepperoni and Cheese
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
House Smoked, Sarawak Pepper, Maple Ancho Glaze
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Fried chicken, bacon, cheese, egg, sausage gravy
traditional friulian fried cheese, soft potatoes, slow cooked onions
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Al pastor, fried beans, avocado salsa, pickled onions
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
a selection of house-made charcuterie and cheese
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
6 pcs Pork spring rolls and plum sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Deep fried breaded jumbo size prawns and scallops
Tomato, fior di latte, basil, extra virgin olive oil
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Shrimp & vegetable dumplings. 4 pieces
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Ancho chili cream, parmesan popcorn
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Blueberry habanero jam, crispy shallots, polenta, lemon
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
