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Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

(6 pieces) Flower-shaped dumplings filled with chicken and spices

black truffle aioli, wild watercress, grilled sourdough

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Caramelized Onion Beef Broth, Croutons, Gratinée

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

pistachio pesto, fior di latte, toasted pistachios

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Bulldog Sauce, Cabbage, Kewpie Mayo

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Deep fried breaded tofu and variety of seasonal vegetables

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

8pc salmon 3pc amaebi marinated in house-made soy sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries


eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Premium Oyster Topped With Uni And Caviar

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Pickled Vegetables, Fennel Pollen

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

a selection of house-made charcuterie and cheese

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Legumes, Cheese, Salsa Verde

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

slow smoked and smothered with carolina red bbq sauce

herby spicy seared hamachi

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Loong Kong chicken, mushrtooms a la crème

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Sieglinde Potato, Baby Turnip

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Egg noodles, marinated egg, prawn & pork wontons

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
