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Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Hokkaido scallops, radish, ponzu, chili crisp

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

In A Tangy & Creamy Cayenne Curry

in Thick Yoghurt and Garlic Curry with Onion Rings

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Deep fried breaded jumbo size prawns and scallops

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

10 year aged cheddar, roasted jalapeño, scallion

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Crispy pork, carrot, daikon, lechon sauce, and green onions


Herby Goodness, Salsa Machsa

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

slow smoked with house rub, smothered in house caroline red bbq sauce

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

pomodoro, basil, grana padano

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

black truffle aioli, wild watercress, grilled sourdough

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Egg noodles, marinated egg, prawn & pork wontons

Sea urchin, hazelnut, pear, squid ink brioche

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

traditional friulian fried cheese, soft potatoes, slow cooked onions

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Steamed Chinese broccoli, garlic chips & sweet soy

Sliced marinated grilled beef, served with herb vinaigrette

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Chilean crab, baby shrimp, corn sofrito, saffron aioli
