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Best In Town Eats
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Sweet Pepper Miso Sauce, Radish Greens
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Thinly shaved veal loin, capers, tonnato sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Pecorino, Whey, Freshly Cracked Sarawak Pepper
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Assorted Chutney, Toasted Fox Nuts
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Seasonal Compound Butter, Grilled Garlic Scapes
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Crispy tofu with go chu jiang and chili mayo
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
side stripe shrimp, aglio e olio, pangrattato
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
cilantro-mint chutney, puffed rice, semolina crackers
Hokkaido scallops, radish, ponzu, chili crisp
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
4 pcs - (steamed) prawn, pork & mushroom
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
garlic aioli, crispy capers, sun gold tomatoes
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
pomodoro, basil, grana padano
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
cabbage, shiitake mushroom, black mushroom (2pc)
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
In A Tangy & Creamy Cayenne Curry
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
italian sausage and braised fennel ragu, grana padano
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
