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Sweet Pepper Miso Sauce, Radish Greens

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

vichyssoise, green coriander vinegar, crispy leeks

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa



Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

rabbit ragù, fried rosemary, english peas, lemon zest

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Maitre D’hotel Butter, Radish & Herb Salad

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Shrimp & vegetable dumplings. 4 pieces

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Blueberry habanero jam, crispy shallots, polenta, lemon

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil


Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

arrabbiata, burrata, parmesan, baguette

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

General Tao's Sauce, fried chicken wings, grilled broccolini

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
