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Best In Town Eats
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Sweet Pepper Miso Sauce, Radish Greens
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
house made noodles, trumpet mushroom, basil, coconut
black truffle aioli, wild watercress, grilled sourdough
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
cabbage, shiitake mushroom, black mushroom (2pc)
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Steamed rice served in chicken and potato curry rich in coconut milk
Signature pie loaded with Ezzo Supreme Roni cups
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
herby spicy seared hamachi
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
pomodoro, basil, grana padano
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
mushrooms, prosciutto, sun-dried tomatoes, lemon
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Crispy tofu with go chu jiang and chili mayo
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Classic Bolognese, Parmigiano Reggiano
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
slow smoked and smothered wth our texas whiskey bbq sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
House-made udon with premium dashi broth, served with tempura bits and green onion
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Herby Goodness, Salsa Machsa
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
The classic marg pie
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Tiger prawns, manila clams, baby scallops, lemon dill cream
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
(Min 6) Mignonette, Lemon, Horseradish
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Legumes, Cheese, Salsa Verde
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
ricotta, chanterelle mushrooms, taleggio fonduta, sage
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
roasted bone marrow, secret sauce, banh mi crostini
