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Best In Town Eats
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Sweet Pepper Miso Sauce, Radish Greens
8pc salmon 3pc amaebi marinated in house-made soy sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Crispy pork, carrot, daikon, lechon sauce, and green onions
Dungeness crab, prawns, squid, Calabrian chili butter
squid ink fresh pasta, lobster, bottarga, lemon, chilli
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Hokkaido scallops, radish, ponzu, chili crisp
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
side stripe shrimp, aglio e olio, pangrattato
Steamed rice served in chicken and potato curry rich in coconut milk
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
cilantro-mint chutney, puffed rice, semolina crackers
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
preserved cherries, waffles, smoked maple syrup
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Tiger prawns, manila clams, baby scallops, lemon dill cream
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
General Tao's Sauce, fried chicken wings, grilled broccolini
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
mushrooms, prosciutto, sun-dried tomatoes, lemon
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Al pastor, fried beans, avocado salsa, pickled onions
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Marinara, Double Pepperoni and Cheese
Shrimp & vegetable dumplings. 4 pieces
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
in Tomato and Coconut Curry with House Naan
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Sauteed Thin Pork Sausage Finished With Basque Cider
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
