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Best In Town Eats
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Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Octopus, Seasonal Purée, And Rich Sobrasada Spread
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
house made noodles, trumpet mushroom, basil, coconut
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
chili jam, B&B pickles, yum yum sauce with fries
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Steamed Chinese broccoli, garlic chips & sweet soy
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Akami, Chutoro, Otoro, Negitoro
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Premium Oyster Topped With Uni And Caviar
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Blueberry habanero jam, crispy shallots, polenta, lemon
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Legumes, Cheese, Salsa Verde
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Arugula, Insalata di Tonno, Roasted Onion
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Thinly shaved veal loin, capers, tonnato sauce
Gindara sablefish, radicchio crepe with lemon verbena butter
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Pickled Vegetables, Fennel Pollen
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Crispy tofu with go chu jiang and chili mayo
Fried chicken, bacon, cheese, egg, sausage gravy
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
1lb manila clams, chili, garlic, white wine, parsley & lemon
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Local Fraser Valley duck, glazed grapes & apples, duck sauce
chili garlic, soybean, vegan oyster sauce, thai basil
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Egg noodles, marinated egg, prawn & pork wontons
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
